Our history
3D Bakers
a story of passion
3D Bakers is a workshop where the art of pastry-making meets the precision of 3D printing. We are Enzo and Manon, the passionate co-founders of this adventure that combines pastry-making and technology. Specialising in creation of custom moulds and accessories we offer top-of-the-range solutions for professionals in the catering and patisserie sectors.
Each piece we create is the fruit of a perfect harmony between our passion for gastronomy and our mastery of a fine technological innovation: 3D printing.
Custom design
Do you have an idea but don ‘ t know how to turn it into reality? At 3DBakers we want to make your ideas real.
Enzo, innovation as a signature in the world of patisserie
My name is Enzo, and my passion for pastry-making began at the age of 15. After seven years of rigorous training I had the honour of winning the French Dessert Championship, a significant recognition of my commitment to the art of pastry-making.
My career path took me to the laboratories of palaces such as the Plaza Athénée and the Shangri-La, where I gave free rein to my creativity.. In 2017, I began to take an interest in 3D printing, an innovation that has revolutionised the way I design my pastries in this palace on Avenue Montaigne.
My interest in 3D printing has had a profound effect on my approach to pastry-making.
This innovation has enabled me to considerably broaden the creative and technical possibilities of my creations, while giving new impetus to my career thanks to unique, personalised designs.
Manon, inspired by her encounters with some of the great names in patisserie
As for me, I plunged into the world of pastry-making at the age of 33, following a career change that enabled me to discover all the wonderful facets of the profession, from shop sales to Michelin-starred restaurants and luxury hotels.
Meeting Enzo, in my first year of CAP marked the beginning of our adventure together, from Besançon to Paris, then to Geneva , where we worked in the world of luxury luxury patisserie at Woodward and Beau-Rivage.
A passionate duo committed to enriching the art of pastry-making with 3D printing
After these experiences in renowned palaces, we are launching 3D Bakers at the end of 2022. 3D Bakers embodies a unique alchemy, combining our passion for gastronomy and aesthetics to our expertise in 3D printing.
We offer customised solutions : moulds, cookie cutters, sleeves, stencils and stamps , combining aesthetics and functionality, to meet the exacting demands of chefs and culinary designers.
Our recent collaboration with Paris-based Steel Animation, made up of talented designers renowned for the quality of their 3D designs, underlines our commitment to excellence and innovation.
3D Bakers can enrich your culinary art with innovative creations and made-to-measure solutions.
3D printing for the kitchen, an artistic approach to gastronomy
Create 3D printing kitchen and pastry tools was an obvious way of offering greater flexibility and customisation in the culinary arts. Patissiers and chefs, constantly on the lookout for new shapes and textures to set themselves apart, 3D printing is an invaluable ally.
For example, the cookie cutters open the door to cuts that would be impossible to make with standard tools. The moulds and thermoformed mouldsspecifically designed for each creation, guarantee unrivalled precision and demoulding quality. Visit stencils turn presentations into real works of art, and the stamps offer the possibility of personalising each piece with a signature or design unique to each chef.The silicone mats silicone mats can be used to create tiles with unique and/or personalised designs.Finally customsockets allow you to create original stencil designs.
These innovations in 3D printing not only allow you to push back your creative limits but also improve efficiency and precision in all your preparations. Would you like to find out more about our products? Contact us, we ‘ll study all your custom projects!
Sofiane
3D Designer
Matteo
3D Designer
Eddy
Responsable 3D Design
Pretot Manon
Co-Fondateur
Franzi Enzo
Co-Fondateur
